Lose Belly Fat - Rule #2

Consumption of carbs is essential, but there are good carbs and bad carbs. Refined flours and the foods that they create, such as white bread, pasta, donuts, cakes and biscuits should be avoided. They can cause bloating, poor digestion, and lead to accumulation of fat. "Good carbs", such as fresh fruits and vegetables, should be eaten instead. A diet that takes most of its carbs from fruits and vegetables, as opposed to flours, is healthier. Ideally granary or wholemeal bread should be eaten instead of white bread, and biscuits and cakes should be avoided. Consuming too much carbohydrate can bump up your insulin level which can slow down your metabolism. Your body cannot metabolize too much carbohydrate at once because the body doesn't need so much energy at once. The excess sugar will just turn into belly fat. Slow release carbs are also beneficial, such as oats, brown rice, some pulses and sweet potato.
Much research has shown that adopting the Strip The Fat Approach, i.e. a high fat/protein diet, is the way ahead. Avoiding carbs increases fat burning metabolism (lipolysis) which helps to reduce stomach fat.
Combine your meals with a good combination of protein, carbohydrate and vegetables. Your source of protein should be in a size of a deck of cards; the carbohydrates in a size of your palm and the major bulk of your meals should come from vegetables.Rule #3